13.02Heading
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
Section II — Vegetable products
| Code | Description |
|---|---|
| 1302.11 | Vegetable saps and extracts; opium |
| 1302.12 | Vegetable saps and extracts; of liquorice |
| 1302.13 | Vegetable saps and extracts; of hops |
| 1302.14 | Vegetable saps and extracts; of ephedra |
| 1302.19 | Vegetable saps and extracts; n.e.c. in item no. 1302.1 |
| 1302.20 | Pectic substances; pectinates and pectates |
| 1302.31 | Mucilages and thickeners; agar-agar, whether or not modified, derived from vegetable products |
| 1302.32 | Mucilages and thickeners; whether or not modified, derived from locust beans, locust bean seeds or guar seeds |
| 1302.39 | Mucilages and thickeners; whether or not modified, derived from vegetable products, n.e.c. in item no. 1302.3 |