03Chapter
Fish and crustaceans, molluscs and other aquatic invertebrates
Section I — live animals; animal products
| Code | Description |
|---|---|
| 03.01 | Fish; live |
| 03.02 | Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304 |
| 03.03 | Fish; frozen, excluding fish fillets and other fish meat of heading 0304 |
| 03.04 | Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen |
| 03.05 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process |
| 03.06 | Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine |
| 03.07 | Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process |
| 03.08 | Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process |
| 03.09 | Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption |